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Butter Poppy Seed Cake

1 Betty Crocker lemon cake mix
1 6oz. lemon pudding
1 c. pineapple juice
1/2 c. oil
1 T. poppy seeds
4 eggs

Mix together and put in a greased and flour bundt cake pan. Bake at 350 degrees for 45 minutes. 10 minutes before the cake is done, melt 1 c. sugar, 1/4 c. water, 2 cubes butter on stovetop. Bring to a boil. Take cake out and poke with long fork. Pour sauce over cake while in pan. Let set for 45 minutes on counter and then remove and slice.
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