Broccoli Salad

Salad

• Romaine lettuce
• 2 bunches broccoli
• 1 bunch green onions
• 1 c. chopped pecans
• 1 pkg. Ramen noodles (broken up)
• 2 T. butter

Toast pecans and Ramen noodles in butter over low-medium heat.  Remove from heat and cool.  Chop lettuce, broccoli, and onions.  Add pecans and Ramen noodles.  

Dressing

• 1 c. sugar
• 3/4 c. oil
• 1/2 c. red wine vinegar
• 2 T. soy sauce
• salt and pepper

Blend and chill.